Hors D’oeuvres
- Deviled Eggs
 - Hot & Cold Canapé’s
 
Tea Offerings
- Petit Quiche
 - Cheese Straws
 - Assorted Tea Sandwiches
 - Chicken Salad Profiteroles
 - Fresh Scones with Lemon Curd and Jam
 
Dessert
- Various Mini Pastries
 
To Be Served with Tea and Wine.
***This package also includes Staff, Tables, Skirts, Chairs, Linens, Ice, Setups and Glass Plates, Napkins, Cups, and Stainless Utensils.***
